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Nutrition––Outline

1. Recommendations for a healthy diet

  • Carbohydrates/protein/fat
  • Basic food groups: portions, examples
    • breads/cereal
    • dairy
    • fruits/vegetables
    • protein
    • fats: saturated, unsaturated, monounsaturated
  • Additional considerations for athletes

2. Water needs

  • Baseline metabolism
  • Dehydration
    (Read more on the Heat & Dehydration page)
    • Clinical effects of 1%, 3%, 5%, 10% dehydration
  • Thirst mechanism

3. Electrolyte loss and replacement

4. Sugar: simple vs. complex

  • Effects on endurance sports

5. Sports drinks

6. Vitamins and minerals

7. Caffeine

8. Alcohol

9. Pre-event meal

10. Carbohydrate loading


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Medical information on the DrEd website (sportsmed.info) is intended for educational purposes only and is not intended to be a substitute for medical advice. Always contact your doctor if you feel you need medical advice or treatment.